Macallan's Harmony Collection Rich Cacao is the first release in the series, bottled at 88-proof, and has emerged as a cult-status collector's item, captivating single malt connoisseurs thanks to its remarkable drinkability in celebration of 'perfect pairings' and harmonious flavor profiles. The Rich Cacao, a collaboration with world-renowned pastry chef Jordi Roca (of 3 Michelin star fame at El Celler de Can Roca), is specifically tailored to pair with fine chocolates, crafted from a combination of European and American oak casks with a 'zero-waste' approach.