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Compass Box The Spice Tree Blended Malt Scotch Whisky 750ml Bottle

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Compass Box
The Spice Tree Blended Malt Scotch Whisky
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The Spice Tree Blended Malt Scotch Whisky 750ml
Made from 100% malt whisky sourced from the Northern Highland distilleries, this blended Scotch goes through primary maturation in a mix of first-fill and re-fill American oak, and then a secondary maturation in barrels with heavily toasted new French oak heads. Compass Box's delicious Spice Tree was briefly illegitimate, according to SWA regulations. After adjusting its creation, Spice Tree is back, and better than ever. It's a blended malt made from Highland malt whiskies, aged in specially made casks with new French oak heads.
Beverage type:
Blended Scotch Whisky
Alcohol Level:
46%
Bottle size:
750ml bottle Single
Product Origin:
Scotland
UPC code:
832889005513
Tastes like:
Vanilla
Blackberry
Sweet
Ginger
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Fast Shipping
Most shipments are dispatched the next business day. We use a network of trusted carriers to get your precious cargo to arrive safely and on time. All shipments are insured for damage or loss.
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Buyer Protection
Get a refund, replacement or credit should anything go wrong with your order. See our full shipping & returns policy.
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Authenticity Guarantee
Authenticity Guarantee
We guarantee the provenance and authenticity of every product we sell. You can buy from us with the confidence that the item you are receiving is 100% authentic.

Select Vintage Option:

Fast Shipping
Fast Shipping
Most shipments are dispatched the next business day. We use a network of trusted carriers to get your precious cargo to arrive safely and on time. All shipments are insured for damage or loss.
Buyer Protection
Buyer Protection
Get a refund, replacement or credit should anything go wrong with your order. See our full shipping & returns policy.
Secure Payment
Secure Payment
Your payment details are secured with encryption and payments processed on highly secure servers.
Authenticity Guarantee
Authenticity Guarantee
We guarantee the provenance and authenticity of every product we sell. You can buy from us with the confidence that the item you are receiving is 100% authentic.

Any vintage

About the brand
In 1967, Canada was celebrating its centennial, magnificent Great Lakes ships were being built and launched in Collingwood Harbour, and an American bourbon distiller decided that Collingwood would be the perfect place to build a new distillery for the production of Canadian whisky. The distillery was purchased in 1971 by Brown-Forman, makers of famous Jack Daniel’s Tennessee Whiskey. Brown-Forman’s successful Canadian Mist Whisky brand has been produced in Collingwood ever since. Many years later in 2011, under the skilled craftsmanship of Brown-Forman Master Distiller Chris Morris, the Collingwood distillery launched a new premium artisanal brand, Collingwood Whisky, for the Canadian, US and international markets. Like the town where it’s made, Collingwood Whisky is no ordinary spirit. Distilled using pristine filtered water from Georgian Bay and grains (corn, rye and barley) sourced mainly from Ontario farms, it is aged in high-quality oak barrels hand-made in Brown-Forman’s own cooperage. Once the whisky is perfectly matured, it is rested with toasted maplewood “staves”, which imparts a maple character that is truly Canadian, yet unique among Canadian whiskies. “Collingwood Whisky is inspired by the iconic heritage and natural resources of Southern Georgian Bay,” says David Dobbin, AVP and General Manager of Canadian Mist Distillers. “At the heart of the brand are locally-sourced ingredients and the craftsmanship of our dedicated people, who are all local residents. What stands out about this whisky is that it’s incredibly smooth with no harshness. Full-flavoured and complex with a long, clean finish, you can sip it neat, on the rocks or in classic lighter cocktails, and its characteristics are perfect for a variety of food recipes.” As Collingwood Whisky was quickly gaining rave reviews and loyal drinkers, the distillery’s manager made a remarkable discovery in 2013 – fifty barrels of 100% rye whisky aging on the premises since the early 1990s. The vintage, bottled and named Collingwood 21 Year Old Rye Canadian Whisky, garnered top honours, winning the Canadian Whisky of the Year and Connoisseur of the Year categories at the Canadian Whisky Awards in 2015. Inspired by the success of this vintage, Brown-Forman decided to explore concepts for limited runs of interesting new whiskies. In 2017, the distillery launched the first release of its limited edition Town Collection – Double Barreled Whisky. Unlike most Canadian whiskies, which are blends of several varieties, Double Barreled is made from only one type of whisky, which is first matured in white oak barrels, then decanted and finished in heavily-toasted, lightly charred new oak barrels for further maturation. Finally, Double Barreled rests in stainless steel marrying vats with toasted maplewood staves. “There’s something noticeably different about Double Barreled,” notes David Dobbin. “The extended maturation process results in exciting new tasting notes – dry cinnamon spice, toasted oak and lightly dried orchard fruits, imparting a smooth, warm finish with a flavour that is both smooth and complex.” The judges agree. At the 2018 Canadian Whisky Awards in Victoria, BC, a panel of eight international whisky experts awarded Collingwood Whisky Town Collection Double Barreled both a Gold Medal and Sippin’ Whisky of the Year. The distillery’s Collingwood Whisky was honoured with a Bronze Medal, as was Canadian Mist, which also won the Whisky Value of the Year – Export category. A long-time supporter of its home town, Collingwood Whisky has worked closely with the Save Our Lighthouse campaign, encouraging buyers of its Double Barrelled Whisky to donate and contributing a substantial sum of money to the restoration of the Nottawasaga Lighthouse, which was damaged by lightning in 2004. To promote Collingwood’s whisky roots, the distiller inspired the idea of “Whiskylicious”, working with the Downtown Collingwood BIA and the Town of Collingwood, and generously supporting the event to make it an annual success. As you journey forth during Whiskylicious, taking in the festivities, sampling one-of-a-kind taste sensations and sipping unique Collingwood Whisky cocktail creations at participating restaurants and specialty food shops, remember to raise a glass to Collingwood’s rich whisky heritage. Honour the pursuit. Sip responsibly.
Frootbat Reviews - What our customers say
Ratings & Reviews (153)
E
Elijah Sari
starstarstarstarstarstarstarstarstarstar
Pleasant yet somewhat dull with no champion flavor. Doesn't have the profundity of the Yamazaki 18 to my taste.
Posted on Jul 19th, 2020
E
Edwin Salem
starstarstarstarstarstarstarstarstarstar
Great on the tongue however the zesty completion overpowers everything else and becomes one note and helps me a lot to remember whiskey.
Posted on Jul 18th, 2020
B
Bernardina Kobayashi
starstarstarstarstarstarstarstarstarstar
NOTE: Current most loved every day measure! NOSE: Marzipan. Cherry jam. Dried apricots. Orange strip. New tangerines and honeydew melon. Water brings out new red apples cold margarine and chardonnay. TASTE: Envision you could separate a thick rich oil from a cinnamon whirl bun. Waiting with cocoa sharpness and sweet cured ginger. Generally speaking: Fantastic mouth feel and hits quite a few notes if youre searching for full-bodied whisky that preferences on a par with it smells. Must be perhaps the best whisky for your cash!
Posted on Jul 17th, 2020
J
Jenny Adam
starstarstarstarstarstarstarstarstarstar
Incredible flavor notes on a sweet shower. This is an awesome portion of seasonal happiness
Posted on Jul 15th, 2020
R
Ruth Basumatary
starstarstarstarstarstarstarstarstarstar
Goodness truly shocked how great this is. May be simply me however the nose is unremarkable. The taste however... smooth zesty (clearly) dried natural product sweet and somewhat botanical. Extremely decent!
Posted on Jul 15th, 2020
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Tasting Notes
Nose
Fragrant and aromatic with notes of dried herbs, spices, oak and vanilla. Has a bourbon note to it and a peppery tang.
Taste
Gingernut biscuits, toffee spices, herbal, vanilla, very rich and peppery.
Finish
Very spicy, big and rich.
How We Pack
Sustainable Packing
Sustainable Packing

Our packaging materials are made of 100% recyclable materials. From our cardboard boxes to our biodegradable wrap, everything in our shipments can be recycled (except the drinks of course!).

Packed With Care
Packed With Care

Our experienced fulfilment team take great care packing every order. As specialists in glass packaging they ensure that your items stay safe and secure in transit.

Shipped With Trusted Carriers
Shipped With Trusted Carriers

All orders are shipped with a network of trusted carriers, who will deliver your order securely and on time. In the event of loss or damage in transit, all our shipments are insured.

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