2024 has been another great year for fans of Rye Whiskey. Whether you're new to rye or a seasoned connoisseur, there are a few standout bottles hitting the market that you won't want to miss. We've carefully curated our picks for the most exciting rye whiskeys of 2024. From bold barrel-proof expressions to elegantly aged offerings, here's what we think should be on your radar this year. 

We think this might be the crown jewel of rye releases this year. The first addition to the Col. E.H. Taylor line in two years takes us back to rye territory, and we couldn't be more excited. This release marks a significant moment for Buffalo Trace, as we haven't seen a rye expression from Taylor since their inaugural rye release in 2012. What makes this version special is its impressive 126-proof (63% ABV) presentation, which we think perfectly showcases the intensity and complexity that rye whiskey can achieve. The mash bill, while not officially disclosed, is believed to be approximately 65% rye and 35% malted barley, setting it apart from many other ryes on the market that tend to use higher rye content. This unique grain combination creates a delicate balance between rye's signature spice and the subtle sweetness that malted barley brings to the table. 

Tasting Notes 

Nose: Sharp and boozy with classic rye aromatics - caraway seed, toasted rye bread, and pipe tobacco provide a racy, spicy base. We're particularly impressed by the strong orange peel notes that emerge. 

Palate: The fruit and herbal elements create a delightful harmony, enveloped by toasty char. Despite its high proof, we find it surprisingly approachable. 

Finish: A long, peppery conclusion with herbal notes and a hint of menthol. 

Pro tip: We love how a few drops of water transform this whiskey, bringing out a soothing brown butter quality that perfectly tempers the pepper and spice. Don't be afraid to experiment with proof strength - this rye maintains its character beautifully even with dilution.  

 Proof:126

At 10 years old, this latest addition to Wild Turkey's prestigious Master's Keep lineup represents their oldest age-stated rye whiskey ever released. Drawing from barrels aged 10 to 12 years, Eddie Russell specifically chose casks that showcase what he considers the "sweet spot" for rye maturation - before the 14-year mark where barrel influence can overwhelm the spirit's natural character. The whiskey maintains Wild Turkey's traditional rye mashbill, but the extended aging in their #4 alligator char barrels creates a remarkably different profile from their standard offerings. While many distilleries are rushing to release older ryes to meet market demand, Triumph demonstrates the patience and precision that has become synonymous with the Master's Keep series. 

Tasting Notes 

Nose: A layer of char tempers the grassy greenery, with a slight barnyard note of hay bales and saddle leather creating an austere profile rarely seen in rye. 

Palate: Impressive balance between spicy and peppery up top, then silky with notes of caramel and vanilla. The experience shifts into notes of baked apples, butterscotch, and sweetened breakfast cereal. 

Finish: Fruity on the back end, reminiscent of older Canadian ryes, with a holiday charm perfect for spice-laden cocktails. 

Proof: 104 

Michter's 10-Year Rye was one of the most anticipated annual releases, and the 2024 batch didn’t disappoint. Known for its smooth, refined character, this rye is all about balance — it showcases just enough spice without overwhelming the palate, making it a standout for those who appreciate a well-rounded, age-worthy rye. This edition stays true to the signature elegance that has made the 10-Year Rye such a fan favorite, with the distillery focusing on coaxing out the best of the spirit without over-oaking. 

Tasting Notes 

Nose: The nose is fresh and minty with a clean, herbal quality, as hints of wintergreen and mint chocolate emerge first, followed by a rich array of oak-driven sweetness—vanilla, toffee, and a touch of dried fruit. There's also a faint, floral note of lavender and chamomile. 

Palate: The entry is smooth with bright, zesty peppermint that quickly transitions into a deeper, darker profile of baked goods — think cinnamon rolls and clove-spiced gingerbread. There’s a touch of cocoa and brown sugar, along with roasted nuts. 

Finish: The finish lingers with herbal notes of eucalyptus, a light dusting of cinnamon, and a gentle oak char that fades into a creamy, menthol finish. 

Proof: 92.8 

Elijah Craig’s latest innovation brings their acclaimed toasted barrel finishing technique to their rye whiskey portfolio. Released in July 2024 as a traditional American Straight Rye Whiskey with 51% rye, 35% corn and 14% malted barley, this release exemplifies the distinctive Kentucky-style rye profile that emerged post-Prohibition. What sets this apart is Elijah Craig’s commitment to pushing boundaries while respecting traditional methods. The whiskey undergoes a unique finishing process in custom toasted new oak barrels, designed in partnership with Independent Stave Company. The custom toasting protocol involves nearly an hour-long process followed by a precise flash of heat, creating what Heaven Hill's Master Distiller Conor O'Driscoll describes as the perfect marriage of toast and char. This method preserves delicate flavor compounds that would otherwise be destroyed in traditional charring while still maintaining compliance with federal aging requirements. 

Tasting Notes 

Nose: Opens with classic rye spice notes quickly followed by toasted marshmallow and vanilla bean. The custom toast brings forward subtle notes of cocoa and roasted nuts that aren't typically found in traditional rye expressions. 

Palate: Rich waves of caramelized brown sugar and baking spices lead the way. The medium rye mashbill shows its influence through a pleasant pepperiness that's beautifully tempered by the toasted barrel's contribution of maple syrup and dark chocolate notes. 

Finish: Remarkably long with a perfect balance of sweet and spice. Toasted pecan and cinnamon persist while subtle hints of rye bread and clove add complexity through the fade. 

Proof: 94 

Kentucky's craft darling New Riff has been rolling hard eights lately. Their limited-edition High Note Collection featured a pair of 8-year-old offerings last fall, followed by a more widely available 8-year-old bourbon in the spring and now this, an 8-year-old expression of their Kentucky straight rye. This is the same 95/5 recipe rye that New Riff unveiled way back in 2019, and while it has still been distilled and aged by the Covington-based distillery, it doesn't carry the bottled in bond designation like those earliest offerings owing to the need to blend two distilling seasons to allow for a wider release. Known for its focus on producing high-quality, non-chill-filtered whiskies, New Riff allows for a fuller flavor and mouthfeel. With its robust rye characteristics and smooth mouthfeel, it's a must-try for fans of the spirit who appreciate a bold, spice-forward profile. 

Tasting Notes 

Nose: Warm baking spice, toffee, and seasoned oak, with notes of minted syrup and black tea.  

Palate: Pepper and baking spice up front, followed by wintergreen and oak. Fresh lemon balm and green tea emerge on the midpalate.  

Finish: Pine resin, cloves, and pink peppercorn. 

Proof: 100 

WhistlePig continues to push boundaries with their eleventh Boss Hog release, drawing inspiration from India's rich culinary traditions. What makes this release truly unique is its finishing process in barrels seasoned with Thandai, a traditional Indian drink featuring an aromatic blend of spices. After aging in new American Oak, the whiskey undergoes a final maturation in these experimental Thandai-seasoned barrels, creating a one-of-a-kind expression that bridges Eastern and Western flavor traditions. This may be one of the best releases in their Boss Hog series to date. 

Tasting Notes 

Nose: Complex and exotic, leading with pungent incense and warming baking spices. Notes of clove, nutmeg, and spicy chai tea emerge, complemented by citrus peel and distinctive saffron aromatics. 

Palate: Sweet entry that quickly gives way to an explosion of spices. The traditional rye character is transformed by layers of cardamom, saffron, and fennel, creating a bazaar-like explosion of flavors. Floral notes of rose and jasmine weave throughout, while baking spices provide a familiar backbone. 

Finish: Extraordinarily long and complex, featuring waves of baking spices that transition into sweet tropical fruits and lingering floral notes. 

Proof: Varies by barrel (103.8-105.2) 

Missing from the 2023 release calendar was a Barrel Strength Straight Rye, but Michter's is coming out swinging for 2024 with what might be their best barrel strength rye to date. As always, this is a single barrel product, so some variation is to be expected across barrels. The average proof for the March 2024 releases clocked in at 110.2. 

Tasting Notes 

Nose: Hallmark, high-proof Kentucky-style rye with plenty of fresh pepper and baking spice to complement Michter's time-tested oak profile with its soft smoke, chocolate, and old furniture notes. 

Palate: Chewy and rich with an even, simmering spice that feels almost as mature and approachable as the lower proof, 10-year-old expressions. Familiar notes of dark brown sugar, dried herbs, and plump, dark cherry give way to a decadent flourish of cinnamon buns and sweet black tea with lemon squeeze on the midpalate. 

Finish: Dark chocolate and barrel char kick off a long, balanced finish accented by fading notes of seasoned oak and toffee.  

 Proof: 110.2 

Bottled at 100 proof, Knob Creek’s 10-Year Rye marks a welcome addition to the brand's esteemed lineup, taking the already well-regarded 7-Year Rye and elevating it to new heights. With more time in the barrel, this version shows greater depth and complexity, while still maintaining the familiar sweetness that Knob Creek fans love. The high corn mashbill adds a layer of smoothness and sweetness, making this rye particularly approachable for bourbon drinkers who are new to rye whiskey. 

Tasting notes 

Nose: it opens with sweet notes of dark caramel, melted vanilla ice cream, and brown butter, offering a luxurious mouthfeel that resonates with bourbon drinkers.  

Palate: The palate introduces fruitier flavors of green apple, pear, and black cherry, with a cola-like richness and hints of baking spices such as cinnamon and nutmeg. 

Finish: The finish, a smooth blend of creamy mocha and soft leather, leaves a lasting impression 

 Proof: 92.8 

Bulleit’s 12-Year Rye makes a return in 2024, and it’s better than ever. This expression of MGP’s classic 95% rye mashbill offers a rich, balanced experience that showcases the benefits of aging without becoming overly tannic or oaky. At 92 proof, it strikes a perfect balance between strength and approachability, making it an ideal choice for both whiskey connoisseurs and casual drinkers alike. This rye hits all the right notes of spice and sweetness, with flavors of dark caramel, vanilla, and a nice balance of oak. It’s a great choice for sipping neat but also brings a special twist to classic rye cocktails like an Old Fashioned or a Manhattan. What sets the 12-Year Rye apart from its younger counterparts is its refined maturity. The sweetness from the extended aging process is complemented by a complexity that gives this rye a more sophisticated profile than the younger Bulleit Rye expressions. 

Tasting Notes 

Nose: A sweet, inviting nose of warm caramel, honey, and citrus zest, with hints of pumpernickel bread, mint, and light oak. The aging brings out a bit of rickhouse funk and some earthy herbal notes that add depth to the rye character. 

Palate: On the tongue, it’s warm and smooth with plenty of vanilla, caramel, and a touch of peach. Cracked black pepper and bright citrus notes shine through, balanced by a drying oakiness that adds complexity without overshadowing the sweetness. A subtle espresso and roasted flavor builds toward the finish. 

Finish: A soft, lingering finish with hints of vanilla sweetness, gentle drying oak, and a faint kiss of espresso and roasted nuts. 

Proof: 92 

This 2024 release represents a significant milestone for Sagamore Spirit, featuring their oldest age statement to date. While the Maryland brand has recently begun releasing rye whiskey distilled in-house, this particular expression showcases their masterful blending expertise with sourced whiskey from MGP in Lawrenceburg, Indiana. What we particularly love about this release is its incredibly dense, viscous mouthfeel - even more pronounced than their excellent 2023 release.  

What makes this release particularly special is Sagamore's unique approach to blending. They combine two distinct mashbills: 

- A high-rye recipe consisting of 95% rye and 5% malted barley 

- A more balanced recipe with 51% rye, 45% corn, and 4% malted barley 

This combination allows them to capture both the bold spiciness of a high-rye mashbill and the sweeter, more rounded characteristics of a traditional Kentucky-style rye. Building on their well-received 8-year release from 2023, this 112.6- proof, 9-year expression demonstrates how an additional year of maturation can add remarkable depth and complexity. 

Tasting Notes 

Nose: Bursting with apricot and Juicy Fruit gum, followed by fresh waffle cones, nutmeg, and caramel sauce. 

Palate: Opens with unmistakable apricot notes and burnt orange peel, transitioning to cloves, brown sugar, and dark plums. 

Finish: Black pepper and fresh waffle cone, with lingering notes of cinnamon and cocoa powder. 

 2024 has been an exceptional year for rye whiskey enthusiasts. From innovative barrel finishes to traditionally crafted expressions, we're seeing incredible diversity in styles and flavors. Whether you're just starting your rye journey or you're a seasoned connoisseur, we believe these releases offer something for every palate and price point. 

Everyone loves a good story behind a whiskey, and the world of spirits is full of fascinating tales, especially when it comes to the aging process. So many whiskey brands are constantly innovating and pushing the boundaries of traditional aging techniques, exploring everything from 'at-sea' aging to finishes in unique cask types. After all these crazy aging methods, one has to ask, do they really enhance the flavor of these whiskeys, or have they just picked up a few too many wild stories along the way?

Whether you're a seasoned whiskey connoisseur or just getting started in your whiskey journey, these unique creations are sure to open your imagination when it comes to the creativity of whiskey makers worldwide. With each bottle telling such a unique story, whiskey on this list would be a unique addition to any collection, serving as an excellent conversation starter that’s sure to spark interest among friends and family.

Without further ado, let’s dive into some of the most uniquely aged whiskeys worldwide! 

Rock legends Metallica made waves in the whiskey world with their limited-edition Blackened: Rye the Lightning. This unique rye whiskey is aged while blasting the band's iconic album "Ride the Lightning," a technique known as “Black Noise sonic enhancement.” This innovative process, developed in collaboration with sound engineers at Meyer Sound, utilizes low-hertz sound waves to create vibrations that cause the whiskey to reverberate rapidly. This interaction with the oak staves of the barrel reportedly enhances the extraction of wood compounds and flavors. After the sonic aging, the whiskey undergoes a double finishing in Madeira wine and Caribbean rum casks. According to Metallica, the result is a complex spirit filled with notes of dried fig, pinewood, and clover honey. 

On the other side of the world, Belgrove Distillery in Tasmania is committed to sustainability and innovation, exemplified by their Wholly Sh*t Rye Whiskey. This unique spirit is crafted using a distinctive method: the sheep’s manure from Belgrove’s own flock is burned to produce smoke, which is then injected into a wet barrel. This innovative technique captures unique smoke compounds, resulting in a rich and complex flavor profile that sets this whiskey apart from traditional peated varieties. With only a limited number of bottles available, this abstract release is destined to be highly collectible. Its distinctiveness even caught the attention of Gordon Ramsay, who featured it in his docuseries , further solidifying its unique place in the world of whisky. If you whiskey fan who loves stepping into the obscure, “Wholly Sh*t Rye Whiskey” is definitely worth a try. 

Always at the forefront of innovation, WhistlePig  are certainly not afraid to experiment. This time around, WhistlePig has taken rye whiskey to the racetrack with their limited-edition Piggyback Legends Series, created in collaboration with the Alfa Romeo F1® Team. This high-rye whiskey is not only selected by race car drivers but also undergoes a crazy aging process. In their own words, Whistlepig tests these barrels in a wind tunnel, “to ensure a thrilling taste in every sip”. If that wasn't enough, these barrels were subjected to varying levels of G-Forces at the Whistle Pig farm and distillery; according to WhisltePig this process enhances the interaction between the whiskey and the wood while staying true to the dynamic spirit of Formula 1. At this point we aren't even surprised by Whistle pigs seemingly limitless creativity; we’re curious to see what they have in store for future releases. 

Hailing from Louisville, Kentucky, Jefferson's has taken aging to new depths—literally. Jefferson's Ocean Aged at Sea Bourbon is matured on a ship that sails the world’s oceans, allowing the bourbon to interact with the wood of the barrels in a dynamic way. According to Jeffersons, the constant motion of the waves, coupled with exposure to salty sea air and fluctuating temperatures, creates a unique profile in each release. With 25 different voyages completed so far, each addition to this collection tells its own story, making every bottle a singular experience. 

Cleveland Whiskey takes an innovative approach to aging with their patented Pressure Aging™ process. Cleveland Whiskey’s Founder Tom Lix believes in challenging traditional bourbon norms, creating spirits that can be ready to drink in less than a week, rather than the typical eight to twelve years.  Their unique method involves filling a stainless-steel vat with freshly distilled liquor and adding cut-up pieces of oak, which are agitated under pressure to mimic years of aging in just a few days. This process was applied to their Black Cherry Wood Bourbon, that resulted in a spirit that is “unquestionably and deliciously different”. 

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From Mexico comes Abasolo, a whiskey crafted from 100% Mexican Cacahuazintle corn. This spirit stands out for its unique production method that includes nixtamalization, an ancient 4000-year-old technique where the corn is soaked and cooked in an alkaline lime bath before being hulled; Interestingly this technique is typically used in making tortillas. The combination of nixtamalized and malted corn undergoes an extensive fermentation process before aging in both new and old casks, resulting in a rich and flavorful whiskey that highlights the terroir of Mexico. Located at one of the highest altitudes among whiskey distilleries, Abasolo benefits from cool temperatures that promote a distinctive aging process. The distillery has repurposed horse stables into open-air warehouses, allowing the whiskey to expand and contract rapidly in the barrels due to temperature fluctuations.  

Not released yet, Mystic Distillery plans to send barrels of bourbon to Low Earth Orbit for one year of aging! The first whiskey to be aged in space! Currently aging in new charred oak barrels, these will be reinforced with titanium hoops before being launched into space aboard the Nyx, a rocket from Berlin-based The Exploration Company. Founder Jonathan Blitz explained that the barrels will need to be dumped and re-barreled for the journey, with baffles added for stability to prevent the spacecraft from flipping during reentry. After a year in orbit, the orbiter will splash down in the ocean—hopefully with some stellar whiskey on board. 

As for whether bourbon can be aged in space, Mystic Distillery is sure that once it’s in a new charred oak container, it qualifies as bourbon. Though they initially faced regulatory hurdles, the distillery ensures the label will proudly read “bourbon whiskey,” perhaps with a note about its orbital adventure! This Bourbons price tag is quite literally out of this world, set at $75,000 and limited to around 1200 bottles! 

Glenmorangie’s A Tale of the Forest is a tribute to nature, using a traditional technique of kilning barley with woodland botanicals like juniper, birch bark, heather and rowan. This unique approach imbues the whiskey with aromas reminiscent of a forest and is meant to result in aromas of sweet campfire smoke and notes of notes of fresh mint, sweet pine sap, and dried berries. The creation of A Tale of the Forest stirred some controversy with the Scotch Whisky Association, which raised concerns about the inclusion of botanicals—a practice historically used in Scotch production, though Glenmorangie was able to overcome this obstacle releasing “A Tale of Forrest” in midway through 2022. 

Crown Royal Whisky has long been celebrated as a Canadian classic, renowned for its smoothness, quality and innovative flavor profiles. Over the years, the brand has expanded its portfolio with an array of unique flavored expressions, each offering a distinct twist on the traditional whisky experience. From the bold fruitiness of Crown Royal Blackberry to the indulgent sweetness of Crown Royal Salted Caramel, these flavors cater to a diverse range of palates, whether you’re a seasoned whisky lover or just beginning to explore this spirited world. In this article, we’ll delve into the delicious profiles from Crown Royal's "Flavor Series", ranking them based on taste, aroma, and overall appeal. Join us as we explore what makes each of these offerings special and discover the perfect Crown Royal flavor for your next gathering or cozy night in. 

Coming in at the top spot is , a flavor that’s bursting with bold, juicy fruitiness. This limited-edition whisky has garnered considerable attention since its release, with some calling it the "hottest whiskey of 2024.” It introduces a delightful twist to the traditional Crown Royal profile, capturing the essence of fresh blackberries. With a well-balanced aroma of sweet vanilla and floral notes, it leads to a palate that combines the tartness of blackberry with hints of caramel and oak. Critics have praised its unique taste, noting the fresh blackberry aroma complemented by a touch of toasted oak. The flavor profile strikes a balance between sweetness and traditional whisky undertones, making it approachable for both whisky enthusiasts and newcomers. Whether you’re mixing up a classic Whiskey Sour or enjoying it straight, this whisky offers a refreshing take on flavored spirits, deserving of the number one spot as the best Crown Royal flavor. 

35% (70 proof) 

Fresh blackberry aroma with caramel undertones 

Sweet vanilla and floral blackberry, finishing with tart blackberry and oak 

★★★★★ 

is a limited-edition seasonal delight that adds a touch of festivity with its striking pumpkin-orange felt bag. This flavor is crafted using the iconic Crown Royal base, which combines over 50 whiskies for a smooth, complex profile. The distillery infuses natural salted caramel flavoring, making it a unique entry in the Crown Royal lineup. With its enticing combination of sweet and salty flavors, opinions on this whisky can be quite polarizing. On the nose, you’re greeted by inviting aromas of caramel apple and warm cinnamon spice, hinting at the indulgent experience to come. The palate follows suit with a sweet entry, showcasing flavors of vanilla and lightly salted caramel that glide effortlessly. While the sweetness is rich and creamy, some reviews, including those from Drinkhacker.com, note that it can border on overpowering, potentially overshadowing the underlying whisky character. The flavors of this whisky are smooth and approachable, ideal for newcomers to flavored whiskies. It manages to effectively balance caramel, salt, and spice, making it a suitable option for those exploring this category. Despite some critics pointing out the artificial sweetness, many find it a satisfying choice, particularly enjoyed on ice. This whisky isn’t merely a liqueur but rather a well-rounded flavored whisky that balances sweetness with the classic Crown Royal profile. 

35% (70 proof) 

Caramel apple and cinnamon spice 

Sweet vanilla and salted caramel 

★★★★☆ 

Next up is , a flavor that captures the essence of juicy Georgia peaches in a smooth whisky blend. Launched in 2019, this flavor quickly became a fan favorite, celebrated for its vibrant, fruity profile that’s perfect for warm weather. Crown Royal describes it as a blend of their famously smooth liquid with the sweet, delicious flavor of fresh peaches. However, if you crack open the bottle, you’ll be greeted by an intense aroma that aggressively resembles peach candy—think gummy rings from a pick ‘n’ mix bag. On the palate, the sweetness continues to dominate, often overshadowing any traditional whisky character. You might find it reminiscent of liquefied peach candies, with only a faint echo of vanilla detectable on the finish. Its strong peach candy aroma and taste dominate, making it a unique offering in the Crown Royal lineup that’s sure to please those with a penchant for sweetness. 

35% (70 proof) 

Sweet, fruity aroma with notes of lemon citrus, vanilla, and warm oaky spice. 

Sweet flavors of peach with notes of butterscotch, sweet iced tea, and a hint of caramel. 

★★★★☆ 

Taking the fourth spot is , a delightful expression that marries the smoothness of Crown Royal whisky with the rich flavor of Madagascar Bourbon Vanilla. This infusion creates a sweet, creamy experience that’s perfect for those who love both vanilla and Canadian whisky. The nose invites you in with sweet vanilla and custard aromas, setting the stage for a palate that delivers a heavily vanilla-forward experience, occasionally bordering on marshmallow-sweetness. While it might not be groundbreaking, it certainly caters to those who enjoy a dessert-like profile. Light mixed berry notes and a hint of milk chocolate add a touch of complexity, though the primary focus remains on that sweet vanilla syrup character. As noted by Drinkhacker.com, Crown Royal Vanilla is designed with mixing in mind, fitting seamlessly into cocktails—especially with cola or other simple combinations. It’s an approachable choice for both cocktail enthusiasts and whisky novices, offering a smooth and enjoyable sipper. 

35% (70 proof) 

Sweet vanilla and custard 

Creamy vanilla with light berry and chocolate notes 

★★★★☆ 

Next on the list is , a flavor that delightfully combines the smoothness of Crown Royal with the bright, crisp notes of Regal Gala apples. With a well-balanced profile, it presents sweet and tart fruit flavors that dance on the palate, accompanied by hints of vanilla and spice. Regal Apple is designed for those who enjoy a fruit-forward twist to their whisky experience. Its sweet-as-candy flavor, derived from actual Regal Gala apples, works beautifully in cocktails or punches aimed at masking the alcohol. However, if you’re seeking a traditional whisky experience, you might want to look elsewhere. This spirit is particularly approachable for newcomers, thanks to its low proof of 35% (70 proof) and sweet, candy-like profile. The aroma features notes reminiscent of apple juice mixed with candy, creating an inviting scent. On the palate, it’s intensely sweet—think apple dipped in honey—making it a great mixer, especially in a highball with ginger ale or sparkling water. While the apple flavor can overwhelm the whisky characteristics for purists, fans of fruity spirits will find joy in its vibrant profile. 

35% (70 proof) 

Apple juice mixed with candy notes 

Intensely sweet apple with a honey-like texture 

★★★★☆ 

embodies the quintessential Canadian spirit, blending the nation’s beloved rye whisky with rich maple flavoring. Introduced in 2012, this flavor marked a bold step in Crown Royal’s offerings, showcasing a distinctly Canadian flair. Infused with natural maple flavor and rested in maple-toasted oak barrels, this whisky delivers a sweet profile that’s reminiscent of a cozy breakfast—think boozy pancakes in a bottle. While some might see it as a touch cliché, it’s a delightful tribute to the country’s maple heritage. However, opinions on Crown Royal Maple are mixed. Many cite its overwhelming sweetness as a downside, while others appreciate its potential for mixed cocktails, particularly in sweeter concoctions. Some suggest it pairs well with bacon, making it an intriguing choice for brunch cocktails. 

35% (70 proof) 

Rich maple with hints of oak 

Sweet maple syrup and smooth whisky 

★★★☆☆ 

is a sweet and approachable flavored whisky that blends the brand’s smooth Canadian rye with the rich essence of honey. Introduced in 2016 as a limited-time offering, its scarcity has made it a sought-after item among collectors and enthusiasts. Sadly, this limited release means many have yet to experience its unique flavor profile. The honey flavor is prominent, creating a syrupy sweetness that can overshadow the whisky base. Many drinkers enjoy it straight or over ice, finding it refreshing and smooth. However, some aficionados feel that the sweetness can be overwhelming, lacking the complexity found in traditional whiskies. 

35% (70 proof) 

Sweet honey with a hint of vanilla 

Rich honey sweetness with a smooth finish 

★★★☆☆ 

While we're only just past the halfway point of 2024, it’s that time of year when we look back at the best bourbons of 2024 (so far) and bring you our favorite releases, whether limited or mainstream, that we’ve enjoyed drinking, sinking and sipping. We've seen some spectacular s hit the market and ignite our palates. The back end of 2024 is shaping up to be even better for enthusiasts, with a slew of exceptional releases that will extend on those mentioned in this list. If you're looking to expand your horizons, build your collection or simply indulge in some of the finest and rarest bourbons available, here are our top ten best bourbons of 2024 (so far) that you should consider adding to your shelf.

The best of the year so far, continues to set the standard for high-proof bourbon with its Small Batch Barrel Proof A124 release. Awarded Double Gold at the 2024 SFWSC, this uncut, unfiltered cask strength bourbon boasts a modest 59.5% ABV or 119-proof, the youngest and second-lowest proof small batch barrel proof ever released by Elijah Craig… but for what it might lack in punch, it certainly makes up for in drinkability! With notes of rich caramel, toasted oak, and a hint of dark chocolate, this bourbon is perfect for those who appreciate a nuanced and complexly layered drinking experience.

I recently wrote about Wheated Bourbon Whiskey in my Top 5 Most Anticipated Whiskeys of 2024, and now that it’s hit shelves and we’ve had a chance to get our hands on a bottle, I can safely say that the hype was worth it. A 121-proof cask strength, 35% wheat bourbon sounds like a mythical, made-up whiskey, but it does exist, and Heaven Hill has executed it perfectly. Supreme drinkability, high-proof heat without being overwhelming, a densely layered profile swimming with classic bourbon notes yet offering something new and unique thanks to the 35% wheat, 52% corn and 13% malted barley mash… this is what they’re talking about when they speak of dreamland.

The first release of 2024 in , the Booker’s 2024-01 Springfield Batch is a 62.25% ABV or 124.5-proof 7 year, 7 month and 8 day year old bourbon that pays homage to Beam’s Springfield distillery. Third on our list of the best of 2024 so far, the Springfield batch is an easy drinker with lashing of caramel, butterscotch, cinnamon, and a touch of smoky oak that’s wrapped around warm apple pie. The Springfield Batch is a classy statement from Booker's and a nod to their dedication to quality and craftsmanship.

An experimental list needs and experimental release, and who better to add at number 4 than Bardstown and their famed Collaborative Series. The 2024 release brings a collaboration between Bardstown and Indian whiskey producer Amrut, with the result a unique and bizarrely malt-forward blend of BouRye Whiskey finished in Amrut casks. The high-rye bourbons are sourced MGP Indiana whiskey, ranging from 8 years to 14 years old, and at 110-proof, it’s surprisingly approachable. Think Weller’s wheated mash but with the addition of malted cherry, herbal tea and waves of cinnamon - odd, but somehow it just works. The Bardstown Amrut Blend is an extremely interesting BouRye, and though technically not a classic bourbon, it’s a most deserving addition to the best of 2024 list.

This isn’t the best ever. It is, however, one of the best bourbons I’ve tried this year and enters the list at #5. Why? There’s an intriguing level of mystery as to what’s actually in the bottle. An undisclosed distillery from Kentucky. A blend of 7, 12 and 16 year old bourbons. Double finished in Cabernet franc and Merlot casks. Rumored to be from Wild Turkey or Heaven Hill. The list goes on… Blood Oath Pact 10 continues the legacy of expertly crafted bourbons with its 2024 release. Bottled at the standard 49.3% ABV or 98.6-proof, this bourbon is a blend of three unique bourbons and double-finished in a complementary pair of wine casks - it’s just a recipe for great bourbon whiskey-making. The result is full of forest fruits, thick caramel sauce and baked goods, before berry and brownie notes come to the fore and finish with layers of butterscotch and more wild fruit notes - a dessert-like aperitif.

It would be folly to leave Weller Millenium off this list. Excruciatingly limited, this 49.5% ABV or 99-proof blended bourbon whiskey, features a 24 year old bourbon aged at Buffalo Trace distillery and is one of the oldest spirits ever produced by the Kentucky institution. Who knows where the dust will settle on this bourbon, but (at the moment) it is undoubtedly the most collectible whiskey release of 2024. Silky wheat, balanced bourbon flavors and a warm-enough proof to introduce itself loudly on the palate, Weller Millenium has a hard task living up to the hype and pricetag, but it does so with gusto and panache.

is known for its innovative, envelope-pushing releases, with the upcoming Madeira Cask finish a guaranteed hot commodity. Before this, however, the series sees a much-loved staple return with the Woodford Master’s Collection 2024 Batch Proof entering the fray at #7 on our list of the year’s best. Bottled at a plucky 60.6% ABV or 121.2-proof, this sharp cask-strength bourbon showcases the brand's classic flavor combinations and unwavering commitment to their recipe made their way. Expect a symphony of vanilla, caramel and an oddly tart cherry note, alongside classic dried fruit, baking spice and a sort of coca-cola clove note, balanced by a lengthy, lingering heat that slaps you in the face with every sip.

Not quite the triumph I’d hoped it would be, and not quite the best release in this formidable limited edition silo, but Triumph does an excellent job of continuing the legacy that the Kentucky distillery has built in the limited-release space. The first rye since the Cornerstone edition, and only the second rye in the Master’s Keep series (if you exclude Unforgotten as BouRye bourbon), Wild Turkey Triumph is a 10 year old, 104-proof rye that bats well above its average (and actually incorporates some 12 year old rye). As the 10th edition in the collection it was always going to be difficult to live up to expectations, and perhaps the choice of Rye made this a little bit more difficult than it could have been, however, it is still a punchy, spicy and memorable whiskey that celebrates one of the best limited release series that has survived the last decade.

At #9 we have another instalment of the iconic Michter’s 10-Year-Old Single Barrel Bourbon. They’re not reinventing the wheel here by any means, but the 2024 Michter's 10 Year Single Barrel Bourbon delivers exactly what it says on the bottle, a 94.4-proof (47.2% ABV) single barrel Kentucky with depth and longevity. For those looking for a no-nonsense single-barrel bourbon that provides a sophisticated sipping experience, Micher’s 10 2024 is an ideal addition to the top-shelf. 

The mid-2024 reboot of , ‘The Heart Release’ is marketed as a tribute to the “heart” of Maker’s Mark distillery and is another excellent iteration that showcases the adaptability of the Maker’s recipe and stave finishing process. Bottled at cask-strength, above 110-proof, this 70% corn, 16% wheat, and 14% malted barley bourbon is technically batch BR-22A, and I suspect is just the beginning for the Wood Finishing Series which was purportedly coming to an end in 2023. For that reason, it has to enter the list at #10 as it denotes the first in a rebooted, improved silo.

And there you have it! 2024 has brought an impressive array of bourbons that showcase the innovation, craftsmanship, and dedication of some of the most respected distilleries in the industry. Each of these ten bourbons offers a unique and memorable drinking experience, making them worthy additions to any bourbon enthusiast's collection. Whether you're a seasoned collector or a curious newcomer, these top ten bourbons are sure to delight and impress with their exceptional quality and flavor.

The whiskey industry is an ever-evolving landscape, with new players continually pushing the boundaries of flavor and craftsmanship. In 2024, several whiskey producers are making a significant impact with their unique offerings and innovative approaches. Here, we spotlight the top five up-and-coming whiskey producers to watch: Dark Arts Whiskey House, Rare Character, Nashville Barrel Company, Found North, and Dream Spirits. Each of these producers brings something distinct to the table, and their dedication to quality and creativity is setting new standards in the industry.

Nestled in the heart of Lexington, Kentucky, Dark Arts Whiskey House has quickly become a name synonymous with mystique and mastery. Their approach to whiskey-making is both experimental and meticulous, resulting in some of the most intriguing expressions available today. Marketed as whiskey 'alchemists' whose expertise is blending, rebarreling and finishing, Dark Arts has quickly developed as a cult whiskey producer with a penchant for unique expressions and an iconic style.

Dark Arts prides itself on its use of unconventional grains and innovative aging techniques. Their signature release, the "French Oak Stave Small Batch," is a 108-proof cask-strength whiskey composed of a high-rye mash and aged a minimum of 6 years in toasted french oak staves. Awarded 99 points and Double Gold at the 2024 SFWSC, it is no wonder this producer is quickly gathering a head of steam in the eyes of collectors and connoisseurs.

There are a number of releases in the Dark Arts lineup that range between varying proofs.

Dark Arts is known for limited releases, single barrels and a handful of standard offerings. New editions typically hit the market twice a year. Each batch is unique, reflecting the seasonal variations in ingredients and aging conditions.

Rare Character is making waves with its commitment to rare and exceptional whiskey expressions. A purveyor of fine American whiskeys, this producer is all about celebrating the unique character of each barrel, ensuring that no two releases are exactly alike.

Rare Character's focus is largely on single-barrel selections, which means each bottle showcases the distinct characteristics of an individual cask.

The nature of Rare Character's single barrel ethos means no bottle is alike and therefore, the proof varies across almost every iteration. Many releases are bottled at cask strength, typically between 55-60% ABV, allowing enthusiasts to experience the whiskey in its purest form.

Given the nature of single-barrel selections, releases from Rare Character are sporadic and highly coveted. Enthusiasts should keep a keen eye on announcements to secure these rare gems.

Hailing from the music capital of the world, Nashville Barrel Company brings a touch of southern charm and a lot of expertise to their whiskey production. Known for their transparent approach and community involvement, they are quickly becoming a favorite among whiskey lovers.

Nashville Barrel Company specializes in sourcing high-quality barrels and crafting unique blends. Their "Single Barrel Rye" is a prime example, boasting a spicy, yet sweet profile with hints of mint, caramel, and black pepper.

This rye whiskey is typically bottled above 55% ABV or 110-proof, offering a robust and flavorful experience, many iterations are nearer to the 120-proof mark - chest-warming stuff...

Nashville Barrel Company maintains a steady release schedule, with new single-barrel expressions available quarterly. Each release is carefully curated to ensure the highest quality and uniqueness.

A relative newcomer with a bold vision, Found North is redefining what it means to produce Canadian whiskey. With a focus on age and craftsmanship, their offerings are both sophisticated and adventurous.

Found North emphasizes the use of older stocks of Canadian whiskey, blending them to create nuanced and refined spirits. Their extremely limited run small batches are snapped up quickly by connoisseurs soon after each new release, and often feature a complex mix of dried fruit, baking spices, and toasted oak, derived from whiskeys aged up to 25 years.

Found North's tiny small batch output means each new release offers something new, allowing them to provide a unique, balanced and approachable drinking experience.

Found North tends to release two to three carefully crafted blends per year, each highlighting different aspects of their extensive aged stock.

Dream Spirits embodies the essence of innovation and artistry in whiskey-making. Located in California, this producer combines traditional techniques with modern experimentation to create truly unique expressions.

Dream Spirits is known for its adventurous flavor profiles and creative use of different barrel types. Our recent collaboration with them is a standout, with a sourced Booker's barrel proof small batch aged 9.5 years.

The proof varies between releases and depends on the distillate as Dream Spirits sources its whiskey. Our single barrel select is bottled at 117-proof cask strength.

Dream Spirits releases are relatively infrequent, with new products hitting the shelves roughly twice a year. Each release is eagerly anticipated by whiskey aficionados.

The whiskey world in 2024 is brimming with exciting new producers who are redefining what it means to craft exceptional spirits. Dark Arts Whiskey House, Rare Character, Nashville Barrel Company, Found North, and Dream Spirits each offer unique qualities and innovative approaches that set them apart. Whether you're a seasoned connoisseur or a curious newcomer, these up-and-coming producers are worth exploring. Their dedication to quality, craftsmanship, and creativity ensures that every sip is an adventure. Keep an eye on these brands—they are undoubtedly the future of whiskey.

Woodford Reserve, a renowned distillery located in Kentucky, is highly regarded for producing exceptional bourbons. Among its impressive lineup, the Woodford Reserve Master's Collection stands out as a testament to their commitment to crafting unique and exquisite spirits. This collection features limited-edition releases that showcase the distillery's dedication to innovation, craftsmanship, and the art of bourbon-making. In this article, we will delve into the Woodford Reserve Master's Collection, exploring its history, the meticulous production process, and the captivating flavors that await bourbon enthusiasts.

Woodford Reserve traces its roots back to 1812, when Elijah Pepper began distilling whiskey on the site that is now home to the Woodford Reserve Distillery. Over the years, the distillery changed hands and underwent various transformations before becoming the iconic establishment it is today. It has gained recognition as one of the oldest and smallest distilleries in Kentucky, preserving the traditions and craftsmanship that define bourbon-making.

The Woodford Reserve Master's Collection represents the pinnacle of bourbon craftsmanship. This collection serves as a platform for the distillery's master distiller to showcase their innovation and creativity by experimenting with different grains, maturation techniques, and flavor profiles. Each release within the Master's Collection is carefully crafted to offer a distinct and memorable tasting experience, pushing the boundaries of traditional bourbon-making. Introduced in 2006, the Master's Collection comprises 19 limited-edition annual releases, each made available to the public in November and defined by its own unique characteristics and flavor profile.

Woodford Reserve takes great pride in its meticulous production process, which remains consistent across all its expressions. It begins with a careful selection of grains, including corn, rye, and malted barley. These grains are ground and combined with limestone-filtered water to create the mash. The mash is then fermented using a proprietary yeast strain, resulting in a flavorful and aromatic distillate.

Following fermentation, the liquid goes through double distillation in copper pot stills, a method that imparts richness and complexity to the bourbon. The spirit is then aged in new, charred American oak barrels, allowing it to develop its signature flavors over time. Throughout the maturation process, the barrels are stored in temperature-controlled warehouses, ensuring optimal conditions for the bourbon to mature gracefully.

The first edition of the Master's Collection, Four Grain, is a remarkable limited-edition release from Woodford Reserve and the flagship iteration of the Master’s Collection. This exceptional bourbon, released in 2006, showcases the artistry and innovation of the Master's Collection. Crafted with meticulous attention to detail, Woodford Four Grain offers a complex and harmonious flavor profile that will captivate bourbon enthusiasts.

At 92.4 proof, this bourbon delivers a bold and robust character, tantalizing the senses with its depth and richness. It is a true embodiment of the Woodford Reserve legacy, combining four carefully selected grains—corn, rye, wheat, and malted barley—to create a whiskey of unparalleled complexity.

The second edition introduces a fascinating finish in Sonoma-Cutrer Chardonnay barrels. This collaboration between Woodford Reserve and Sonoma-Cutrer Winery lends the bourbon delightful nuances of apple, pear, and citrus, balanced with the distillery's signature spice and caramel notes.

Released in 2007, this limited edition expression is a testament to the art of finishing bourbon in exceptional wine barrels, resulting in a whiskey of unparalleled elegance and complexity.

At 86.4 proof, Woodford Sonoma-Cutrer Chardonnay Finish offers a refined and approachable drinking experience. It is a bourbon that effortlessly balances the distinctive characteristics of Woodford Reserve with the nuanced flavors imparted by Sonoma-Cutrer Chardonnay barrels.

At number 3, Woodford Reserve Master’s Collection 1838 Sweet Mash is a bourbon that pays homage to the traditional sweet mash fermentation process employed by early distillers. Released in 2008, this limited edition expression from Woodford Reserve captures the essence of a bygone era, delivering a whiskey that celebrates the artistry and heritage of bourbon-making.

At 86.4 proof, Woodford 1838 Sweet Mash offers a smooth and approachable drinking experience. The sweet mash fermentation method, which eschews the use of sour mash, brings forth a distinct character and flavor profile. This process involves fermenting a fresh combination of grains with a unique yeast strain, resulting in a whiskey that exudes complexity and depth.

Woodford Seasoned Oak Finish is the fourth edition in the Master’s Collection and a captivating bourbon that showcases the profound impact of oak in the maturation process. Released in 2009, this limited edition expression from Woodford Reserve takes the art of aging to new heights, delivering a whiskey of exceptional depth, richness, and complexity.

At 100.4 proof, Woodford Seasoned Oak Finish commands attention with its robust and full-bodied character. The key to its unique flavor profile lies in the specially selected seasoned oak barrels used during maturation. These barrels, meticulously crafted from oak that has been air-dried for several years, impart rich and intense flavors to the bourbon.

In the fifth edition, Woodford Reserve presents a bourbon finished in maple wood barrels. This finishing process imparts rich flavors of caramel, toasted nuts, and sweet maple syrup, creating a luscious and indulgent drinking experience. This iteration of the Master’s Collection showcases the unique influence of maple wood during the finishing process. Released in 2010, this limited edition expression from Woodford Reserve offers a distinct flavor profile that marries the rich sweetness of maple with the complexity of fine bourbon.

At 94.4 proof, Woodford Maple Wood Finish presents a harmonious balance between boldness and smoothness. The bourbon undergoes a meticulous finishing process in maple wood barrels, allowing it to absorb the sweet and indulgent flavors of the wood.

Woodford New Cask & Aged Cask Rye is a remarkable bourbon that showcases the marriage of new and aged cask rye expressions. Released in 2011, this limited edition offering from Woodford Reserve celebrates the artistry of blending different rye whiskies to create a harmonious and captivating drinking experience.

At 92.4 proof, Woodford New Cask & Aged Cask Rye delivers a bold and complex flavor profile. The combination of new cask and aged cask rye whiskies results in a unique interplay of spicy and mellow notes that dance on the palate.

The first edition of the Master's Collection, Four Wood, showcases the impact of maturation in four different types of barrels—American oak, maple, Port, and Sherry. This complex aging process results in a harmonious blend of flavors, with notes of dark fruit, maple syrup, and toasted oak.

Woodford Classic Malt & Straight Malt is an exceptional bourbon that celebrates the art of malted barley in whiskey-making. Released in 2013, this limited edition expression from Woodford Reserve pays homage to the classic malt tradition while showcasing the distillery's commitment to innovation and craftsmanship.

At 90.4 proof, Woodford Classic Malt & Straight Malt offers a smooth and sophisticated drinking experience. The bourbon departs from the traditional bourbon recipe by utilizing a mash bill predominantly composed of malted barley. This departure creates a whiskey with a distinct flavor profile and a refined character.

Woodford Sonoma-Cutrer Pinot Noir Finish is a captivating bourbon that showcases the marriage of two iconic spirits: bourbon and Pinot Noir wine. Released in 2014, this limited edition expression from Woodford Reserve represents the harmonious collaboration between the distillery and Sonoma-Cutrer Winery, resulting in a whiskey of exceptional depth, complexity, and elegance.

At 90.4 proof, Woodford Sonoma-Cutrer Pinot Noir Finish offers a refined and nuanced drinking experience. The bourbon is carefully finished in barrels that previously held Sonoma-Cutrer Pinot Noir, allowing the wine's subtle influence to intertwine with the rich character of Woodford Reserve.

Woodford 1838 White Corn is a bourbon that pays homage to the rich history and heritage of American whiskey-making. Released in 2015, this limited edition expression from Woodford Reserve celebrates the traditional use of white corn as a key ingredient, resulting in a whiskey that embodies the essence of classic bourbon.

At 90.4 proof, Woodford 1838 White Corn offers a smooth and refined drinking experience. The use of white corn as the primary grain gives this bourbon a distinct character and flavor profile that harkens back to the earliest days of bourbon production.

Woodford Brandy Cask Finish is a sensationally appointed Master’s Collection bourbon that marries the worlds of bourbon and brandy, resulting in a whiskey of unparalleled richness and complexity. Released in 2016, this limited edition expression from Woodford Reserve showcases the art of finishing bourbon in exquisite brandy casks, creating a truly unique and exceptional drinking experience.

At 90.4 proof, Woodford Brandy Cask Finish offers a refined and indulgent tasting experience. The bourbon undergoes a meticulous finishing process in specially selected brandy casks, allowing it to absorb the intricate flavors and aromas of the brandy, infusing the whiskey with a captivating depth.

Woodford Cherry Wood Smoke Barley is the twelfth release in the Master’s Collection and a bourbon that pushes the boundaries of this series’ flavor exploration. Released in 2017, this limited edition expression from Woodford Reserve showcases the unique and intriguing impact of cherry wood smoke on the barley used in the production process, resulting in a whiskey of extraordinary depth and complexity.

At 90.4 proof, Woodford Cherry Wood Smoke Barley offers a bold and captivating drinking experience. The cherry wood smoke imparts a distinct smokiness to the barley, adding a layer of complexity that sets this bourbon apart.

Woodford Oat Grain is perhaps one of the most unique and interesting releases from the Master’s Collection in that this bourbon showcases the distinctive characteristics of oats in whiskey-making, a rather unconventional addition. Released in 2018, this limited edition expression from Woodford Reserve pays tribute to the versatility and unique flavor profile that oats bring to the world of bourbon.

At 90.4 proof, Woodford Oat Grain offers a smooth and intriguing drinking experience. The use of oats as a key grain in the mash bill gives this bourbon a distinct character and texture, setting it apart from traditional bourbon expressions.

Woodford’s Select American Oak is perhaps the most accessible and approachable bourbon in the Master’s Collection and presents a celebration of the iconic, inimitable flavors and craftsmanship of American oak barrels - simply, a classic bourbon. Released in 2018, this limited edition expression from Woodford Reserve exemplifies the artistry and dedication that goes into maturing bourbon in the finest American oak.

At 90.4 proof, Woodford Select American Oak offers a refined and captivating drinking experience. The carefully selected American oak barrels play a pivotal role in shaping the bourbon's flavor profile, infusing it with distinctive notes of caramel, vanilla, and toasted oak.

The 15th release in the Master’s Collection, Woodford’s Chocolate Malted Rye is another rather unconventional, boundary-pushing bourbon that offers the influence of chocolate malted rye, uncommon in American whiskey up until this point. Released in 2019, this limited edition expression from Woodford Reserve showcases the artistry and innovation of using specialty grains to create a whiskey of extraordinary depth and complexity.

At 90.4 proof, Woodford Chocolate Malted Rye offers a rich and indulgent drinking experience. The chocolate malted rye brings a unique twist to the bourbon, imparting distinct notes of dark chocolate, roasted nuts, and spice that delight the senses.

With each sip, you'll embark on a sensory journey. The bourbon reveals a symphony of flavors on the palate, where the rich and bittersweet essence of chocolate mingles with the spicy kick of rye. This remarkable combination is complemented by nuances of toasted grains and a touch of sweetness, creating a whiskey that is both bold and harmonious.

Woodford Very Fine Rare Bourbon is a truly exceptional release that embodies the pinnacle of Woodford Reserve's craftsmanship and dedication to producing extraordinary whiskey. Released in 2020, this limited edition expression showcases a meticulous blend of rare and aged bourbons, resulting in a whiskey of unparalleled depth, complexity, and sophistication.

At 90.4 proof, Woodford Very Fine Rare Bourbon offers a refined and captivating drinking experience. The expertly selected and aged bourbons that comprise this blend contribute unique attributes and qualities that set it apart from other releases.

Woodford Very Fine Rare Bourbon is the result of patient aging, allowing the flavors to evolve and integrate over time. The carefully curated blend creates a whiskey with a velvety texture and a long, satisfying finish that lingers delicately.

The 17th release in the Master’s Collection, Woodford Five-Malt Stouted Mash is a bourbon that has reimagined the boundaries of flavor experimentation, showcasing the artistry and innovation of Woodford Reserve with this extremely unique presentation of flavors. Released in 2021, this limited edition expression captures the essence of a stouted mash process that incorporates five carefully selected malted grains, resulting in a whiskey of remarkable complexity and depth.

At 90.4 proof, Woodford Five-Malt Stouted Mash offers a captivating and unique drinking experience. The use of five distinct malted grains, expertly chosen for their individual characteristics, creates a whiskey that is rich in flavor and texture.

A tribute to bourbon and whiskey-making’s humble beginnings and the unique history behind this incredible past-time, Woodford Reserve’s 18th Master’s Collection release is the Woodford Historic Entry Proof, which takes us on a captivating journey back in time, offering a unique and intriguing insight into the origins of Woodford. Released in 2022, this limited edition expression from Woodford Reserve pays homage to the historic entry proof, a nod to the traditional strength at which bourbon entered the barrel for maturation.

At 90.4 proof, Woodford Historic Entry Proof allows us to experience bourbon as it was in the early days, showcasing the craftsmanship and techniques of the past. This release offers a rare opportunity to taste bourbon in its historical form, providing a glimpse into the flavors that captivated whiskey enthusiasts for generations.

For the 2023 release in the Master's Collection, Woodford took a retrospective look at previous creative releases in the collection. Drawing inspiration from the 2014 and 2016 releases, Sonoma Triple Finish features three different types of cask finishing to create a perfect expression of bourbon and wine-cask-marriage. Bottled at 90.4-proof, this limited edition expression features Kentucky straight bourbon finished in a combination of Sonoma County Pinot Noir wine, brandy, and bourbon barrels, combining all three of these historic releases to create a unique blend unlike any other.

Not included are six different Woodford Reserve Master’s Collection ‘Batch Proof’ releases, which are not considered individual editions in their own right, but are rather peripheral annual releases that sit outside of the annual November Master’s Collection release schedule (with releases in November but also February).

A visit to the Woodford Reserve Distillery provides an immersive experience that combines history, education, and, of course, the enjoyment of exceptional bourbon. Guided tours take visitors through the picturesque distillery grounds, where they can witness the various stages of bourbon production. The knowledgeable staff shares insights into the distillation process and the significance of the Master's Collection within Woodford Reserve's portfolio. The experience culminates with a tasting session, allowing guests to sample the diverse flavors and appreciate the nuances that make Woodford Reserve bourbons truly exceptional.

The Woodford Reserve Master's Collection stands as a testament to the distillery's unwavering commitment to crafting outstanding bourbons. Through its limited-edition releases, Woodford Reserve continues to redefine the boundaries of bourbon-making, delighting enthusiasts with innovative flavor profiles and meticulous craftsmanship. Whether enjoyed neat, on the rocks, or in classic cocktails, the Master's Collection offers a journey of discovery and appreciation for the art of bourbon.

FAQs (Frequently Asked Questions)

Q: How can I purchase bottles from the Woodford Reserve Master's Collection?

A: Purchasing bottles from the Master's Collection is made easy with the extensive Woodford Master’s Collection at frootbat.com 

Q: Are the editions within the Master's Collection available year-round?

A: No, each edition is an annual release made available in limited quantities each November.

Q: Can I visit the Woodford Reserve Distillery and sample the Master's Collection?

A: Yes, The Woodford Reserve Distillery warmly welcomes visitors who are eager to explore the world of bourbon and experience the Master's Collection firsthand. Located in Versailles, Kentucky, the distillery offers guided tours that provide a behind-the-scenes look at the art of bourbon-making. As part of the tour, you'll also have the chance to sample a variety of Woodford Reserve expressions, including some from the coveted Master's Collection. This collection showcases the distillery's most exceptional and limited edition releases, each with its own distinct flavor profile and story to tell. It's an opportunity to indulge in the artistry and innovation that define Woodford Reserve.